Silan Glazed Sweet Potato and Onion Tart
2 sweet potatoes (optional)
2 tbsp soy sauce
2 tbsp Kinneret Farm silan
1 tbsp sweet chili sauce
1/2 cup water
- Peel the sweet potatoes and potatoes and cut them into medium cubes. Place them all into a pot with the seasonings.
- Add 1/2 cup water, and mix well. Bring to a boil and then lower the heat.
- Cook covered for two hours. Periodically shake the pot. Delicious!
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