One day in advance, marinate 1/2 kg of premium beef cubes (goulash meat). Marinade: 1/2 cup olive oil 1/4 cup Kinneret Farm silan Salt, pepper, a pinch of nutmeg Ingredients: 1 large onion, diced 5 potatoes, quartered 1 eggplant, cubed 2 zucchinis 3 bell peppers, in different colors 2 carrots Preparation: After meat has been…
Ingredients: 1 veal shoulder or beef fillet (ask your butcher to cut it open for stuffing) Stuffing Ingredients: 300 g ground beef 100 g pine nuts or almonds, chopped 50 g raisins 2 tbsp breadcrumbs or matzo meal 1 egg 1 handful parsley and cilantro, chopped 3 garlic cloves, crushed 1/4 cup oil 1/2 tsp…
Ingredients: 1 kg veal shank, cut into 3 cm thick slices 1/4 cup olive oil 2 carrots 10 shallots, peeled 2 celery stalks 10 garlic cloves, peeled 5 tbsp Kinneret Farm silan 1/2 bottle red wine 1 tbsp thyme 1 tbsp sweet paprika Salt to taste Pepper to taste Lemon zest Orange zest 1/2 red…
Ingredients: 2 packages filo dough 1/2 cup Kinneret Farm silan 1/2 cup raw tahini 1/2 kg beef 1/2 kg lamb 1 small onion, sliced into rings 1/2 cup Hawaij spice mixture for soup Preparation: Fry the meat and the onion in a little oil, then add the silan, tahini and Hawaij. Arrange 10 sheets of…
Ingredients: 1.5 kg bone-in beef short ribs, cut into 5 cm thick strips 1/2 cup brown sugar Sauce: 1 cup cornstarch 1 cup soy sauce 2 cups orange juice 1 tbsp oil 1 level tbsp crushed garlic 2 tbsp fresh ginger, peeled and diced 1 lemongrass leaf, halved lengthwise 1 chili pepper, halved 1 level…
Served with mushroom sauce over stuffed malawach. Makes 10 servings. Ingredients: 1 1/2 kg oven roasted beef (#5) 5 malawach sheets, halved 120 g dry dates, pitted and cut into strips Sauce: 1/2 liter chili sauce (from chili sauce powder) 130 g Kinneret Farm silan 150 g fresh mushrooms, halved Preparation: Place dates in the…
Ingredients 1 kg beef neck or shoulder, cubed 2 tbsp olive oil 2 large onions, sliced 1 bunch celery stalks, cut into large pieces 4 carrots, peeled 4 whole potatoes, peeled 2 celery heads 4 parsley roots 1 package (100 g) vacuum-packed peeled chestnuts 1 bunch parsley For Seasoning: 1 tbsp beef bouillon paste 1…
Ingredients: 1 kg double ground beef 4 tbsp breadcrumbs 1 packet baking powder 3 eggs 3 cups Kinneret Farm silan 2 garlic cloves, crushed Salt, freshly ground black pepper, sweet paprika, cumin Water – as needed 2 onions, finely diced 2 tbsp parsley, very finely diced 2 tbsp mint, very finely chopped 60 g toasted…
Meatball Ingredients: 500 g ground beef or chicken 1 potato, peeled and grated 1 egg (optional) 1 tbsp breadcrumbs 1 tsp sweet paprika 1 tsp baharat spice mix 1/2 tsp salt 1/2 level tsp black pepper (or to taste) 1/2 tsp cumin Sauce Ingredients: 2 red or green bell peppers (or 1 of each), quartered…
Ingredients: 500 g beef (entrecote, steak, fillet, or any quick-cooking cut) 1 jar Kinneret Farm silan Garlic, diced Onion, cut into relatively thin rings Fresh mushrooms, sliced Cashews/pistachios 1 scallion, chopped Salt and ground pepper Preparation: The night before you plan to prepare the dish, slice the meat and leave it to soak in silan,…
Ingredients: Shoulder roast #5 5-6 small carrots, cut lengthwise into quarters 1 1/2 cups dry red wine 1 medium onion, diced Bay leaves Salt, pepper, paprika, baharat spice mix, cilantro seeds A little oil for frying Preparation: Cut the meat into strips of a few bites each. Heat the pan with a little oil and…
Silan Sauce: 1/4 cup olive oil 1/2 cup Kinneret Farm silan 4 garlic cloves, crushed (preferably fresh) 2 tbsp soy sauce Salt Ground black pepper Some whole black peppercorns Hot chili flakes Mix well and warm on low heat. Remove from the heat as soon as the mixture begins to boil. Beef Fillet Medallions: Use…
Serving Options: Individual portions, or one central serving dish Ingredients: 1/2 kilo ground beef 3 sweet potatoes 3 potatoes 2 onions, diced 1 tbsp Kinneret Farm silan 1 level tbsp paprika 1 tsp BBQ chicken spice mix Soup mix Ground black pepper Preparation: Boil water, add the potatoes and sweet potatoes and cook until…
Ingredients: 8 slices of ossubuco, 4 cm thick 8 whole peeled carrots 2 heads of celery, cut into thick wedges 8 whole medium onions, peeled 10 whole garlic cloves, peeled 1 bottle dry red wine Freshly ground black pepper to taste Salt to taste Flour 1/2 cup olive oil for frying 8 sprigs of fresh…
Step 1 Ingredients: 1 1/2 kg beef fillet 2 tbsp honey 2 tbsp mustard 1/4 cup olive oil Salt and pepper Rub the honey, mustard, oil, salt and pepper into the meat. Bake for 25 minutes at 220°C. Step 2 Ingredients: 1 Granny Smith apple 1 tbsp honey 2 tbsp Kinneret Farm silan 1/4 cup…
Makes 6-8 servings Ingredients: 1 kg lamb sirloin 8 small turnips, well-scrubbed 1/2 cup chicken stock Silan Marinade Ingredients: 4 tbsp Kinneret Farm silan 3 garlic cloves 2 tbsp whole coriander seeds 1 tbsp peppercorns, lightly crushed 1/2 tbsp Atlantic sea salt 4 tbsp olive oil Combine all the marinade ingredients and spread it on…
Ingredients: 6-8 hotdogs (can be vegetarian) Sauce Ingredients: 1 tbsp mustard 3 tbsp silan 4 tbsp soy sauce 1 tbsp oil 2 garlic cloves, crushed 1 tbsp onion soup mix 1/2 cup water Preparation: Cut each hotdog into 3 pieces, and combine all ingredients in a pot. Cook for 10-15 minutes. Serve with rice or…
Ingredients: 1/2 kg freshly ground beef 1/2 kg freshly ground chicken 1 large onion, coarsely chopped 1 small potato, coarsely grated and drained 3 garlic cloves, crushed 1 cup cilantro, chopped 1/2 cup parsley, chopped 1/4 cup breadcrumbs (or matzo meal) 1 tsp freshly ground black pepper 1 tbsp soup mix Sauce: 1/2 cup Kinneret…
